Dalcha
| Dalcha | |
|---|---|
 | |
| Nama alternatif | Dalca |
| Jenis | Makanan, lamb dish, Indian curry  |
| Jenis sajian | Sajian utama |
| Tempat asal | India |
| Kawasan/rantau | Negeri Telangana |
| Bahan utama | Kambing, chana dal, halia, bawang putih |
| Keragaman/variasi | Kaddu ka Dalcha, sambar |
sunting · sunting di Wikidata | |
Dalcha atau dalca, juga dikenali sebagai kaddu ka dalcha, adalah kari India Hyderabad yang diperbuat dari kambing, chana dal dan asam.[1][2] Ia biasanya disajikan dengan hidangan nasi yang disebut bagara khana.
Rujukan
[sunting | sunting sumber]- ^ http://cities.expressindia.com/fullstory.php?newsid=100864
- ^ "Back to Biriyani". The Hindu. 13 June 2005. Dicapai pada 19 August 2018.
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