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百吉包

百吉包

百吉包（法文：Baguette），又叫長法包或者法包，係法國最常見嘅麵包，正宗只會用水、麵粉、依士同食鹽去整，唔會落牛油、其他食油或者食糖，搓成長棍形，焗起比較硬身。

百吉包可以切成細塊配牛油食，亦可以破開兩邊整潛艇三文治。

睇埋

[編輯]
屬於1類
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百吉包
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