锁掷酵母科
锁掷酵母科
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科学分类 
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| 界： | 真菌界 Fungi |
| 门： | 担子菌门 Basidiomycota |
| 纲： | 微球黑粉菌纲 Microbotryomycetes |
| 目： | 锁掷酵母目 Sporidiobolales |
| 科： | 锁掷酵母科 Sporidiobolaceae |
| 模式属 | |
| 掷孢酵母属 Sporobolomyces Nyland, 1950
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锁掷酵母科（学名：Sporidiobolaceae）为担子菌门微球黑粉菌纲锁掷酵母目的一个科，其模式属为掷孢酵母属 （Sporobolomyces）。本属真菌菌落为鲑红色、红色或呈奶油状，具扣子体，部分物种可行有性生殖，形成可产生担子的冬孢子[1]。
部分锁掷酵母可产油，且产生的油脂总类与油脂酵母属和耶氏酵母属等产油子囊菌门酵母产生的不同。另外锁掷酵母可能有用作真菌修复处理污水的能力[2]。
下级分类
- 红冬孢酵母属 Rhodosporidiobolus Q.M.Wang, F.Y.Bai, M.Groenew. & Boekhout, 2015
- Rhodosporidiobolus azoricus (J.P.Samp. & Gadanho) Q.M.Wang, F.Y.Bai, M.Groenew. & Boekhout
- Rhodosporidiobolus colostri (T.Castelli) Q.M.Wang, F.Y.Bai, M.Groenew. & Boekhout
- Rhodosporidiobolus fluvialis (Fell, Kurtzman, Tallman & J.D.Buck) Q.M.Wang, F.Y.Bai, M.Groenew. & Boekhout
- Rhodosporidiobolus fuzhouensis Q.M.Wang, F.Y.Bai & A.H.Li
- Rhodosporidiobolus geoffroeae Masiulionis & Pagnocca
- Rhodosporidiobolus jianfalingensis Q.M.Wang, F.Y.Bai & A.H.Li
- Rhodosporidiobolus lusitaniae (Á.Fonseca & J.P.Samp.) Q.M.Wang, F.Y.Bai, M.Groenew. & Boekhout
- Rhodosporidiobolus microsporus (Higham ex Fell, Blatt & Statzell) Q.M.Wang, F.Y.Bai, M.Groenew. & Boekhout
- Rhodosporidiobolus nylandii (M.Takash. & Nakase) Q.M.Wang, F.Y.Bai, M.Groenew. & Boekhout
- 香气红冬孢锁掷孢酵母 Rhodosporidiobolus odoratus (J.P.Samp., Á.Fonseca & E.Valério) Q.M.Wang, F.Y.Bai, M.Groenew. & Boekhout
- Rhodosporidiobolus oreadorum Zalar, J.P.Samp. & Gunde-Cim.
- Rhodosporidiobolus platycladi Q.M.Wang, F.Y.Bai & A.H.Li
- Rhodosporidiobolus poonsookiae (M.Takash. & Nakase) Q.M.Wang, F.Y.Bai, M.Groenew. & Boekhout
- Rhodosporidiobolus ruineniae (Holzschu, Tredick & Phaff) Q.M.Wang, F.Y.Bai, M.Groenew. & Boekhout
- 红酵母属 Rhodotorula F.C.Harrison, 1927
- 掷孢酵母属 Sporobolomyces Kluyver & C.B.Niel, 1924
参考文献
- ^ 1.0 1.1 1.2 Wang, Q.-M.; Yurkov, A.M.; Göker, M.; Lumbsch, H.T.; Leavitt, S.D.; Groenewald, M.; Theelen, B.; Liu, X.-Z.; Boekhout, T.; Bai, F.-Y. Phylogenetic classification of yeasts and related taxa within Pucciniomycotina. Studies in Mycology. 2015-06-01, 81 (1): 149–189. doi:10.1016/j.simyco.2015.12.002.
- ^ Johnson, Eric A. Biotechnology of non-Saccharomyces yeasts—the basidiomycetes. Applied Microbiology and Biotechnology. 2013-09, 97 (17): 7563–7577. doi:10.1007/s00253-013-5046-z.
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