Elaidinska kiselina
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| Nazivi | |
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| IUPAC naziv
(E)-oktadek-9-enoinska kiselina
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| Identifikacija | |
3D model (Jmol)
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| ChEBI | |
| ChemSpider | |
| DrugBank | |
| ECHA InfoCard | 100.003.642 |
| KEGG[1] | |
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| Svojstva | |
| C18H34O2 | |
| Molarna masa | 282,46 g/mol |
Ukoliko nije drugačije napomenuto, podaci se odnose na standardno stanje materijala (na 25 °C [77 °F], 100 kPa). | |
 verifikuj (šta je   ?)
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| Reference infokutije | |
Elaidinska kiselina je jedna od najzastupljenijih trans-masti prisutnih u hidrogenisanim biljnim uljima. Ona je javlja u manjim količinama u kozjem i goveđem mleku (oko 0,1% masnih kiselina)[4] i u nekim vrstama mesa. Ona je transizomer oleinske kiseline. Naziv reakcija elaidinizacije potiče od elaidinske kiseline.
Elaidinska kiselina povećava aktivnost proteina holesterilesternog transfera activity, koji povišava nivo VLDL i snižava nivo HDL holesterola.[5]
Reference
[уреди | уреди извор]- ^ Joanne Wixon; Douglas Kell (2000). „Website Review: The Kyoto Encyclopedia of Genes and Genomes — KEGG”. Yeast. 17 (1): 48—55. doi:10.1002/(SICI)1097-0061(200004)17:1<48::AID-YEA2>3.0.CO;2-H.
- ^ Li Q, Cheng T, Wang Y, Bryant SH (2010). „PubChem as a public resource for drug discovery.”. Drug Discov Today. 15 (23-24): 1052—7. PMID 20970519. doi:10.1016/j.drudis.2010.10.003.
- ^ Evan E. Bolton; Yanli Wang; Paul A. Thiessen; Stephen H. Bryant (2008). „Chapter 12 PubChem: Integrated Platform of Small Molecules and Biological Activities”. Annual Reports in Computational Chemistry. 4: 217—241. doi:10.1016/S1574-1400(08)00012-1.
- ^ Alonso L, Fontecha J, Lozada L, Fraga MJ, Juárez M (1999). „Fatty acid composition of caprine milk: major, branched-chain, and trans fatty acids”. J. Dairy Sci. 82 (5): 878—84. PMID 10342226. doi:10.3168/jds.S0022-0302(99)75306-3.
- ^ Abbey M, Nestel PJ (1994). „Plasma cholesteryl ester transfer protein activity is increased when trans-elaidic acid is substituted for cis-oleic acid in the diet”. Atherosclerosis. 106 (1): 99—107. PMID 8018112. doi:10.1016/0021-9150(94)90086-8.
Spoljašnje veze
[уреди | уреди извор]
| Zasićene | Volatilne: Sirćetna (C2) · Propionska (C3) · Buterna (C4) · Valerinska (C5) · Kapronska (C6) · Enantinska (C7) · Kaprilna (C8) · Pelargonska (C9) · Kaprinska (C10) · Undekanska (C11) · Laurinska (C12) · Tridekanska (C13) · Miristinska (C14) · Pentadekanska (C15) · Palmitinska (C16) · Margarinska (C17) · Stearinska (C18) · Nonadekanska (C19) · Arahidinska (C20) · Behenska (C22) · Lignocerinska (C24) · Kerotinska (C26) · Montanska (C28) |
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| n−3 Nezasićene | |
| n−6 Nezasićene | |
| ω-7 Nezasićene | |
| n−9 Nezasićene | Oleinska (18:1) • Elaidinska (trans-18:1) • Eikozenoinska (20:1) • Erukinska (22:1) • Nervonska (24:1) • Mead (20:3) |
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