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車輪麵

車輪麵
烹煮中的車輪麵

車輪麵義大利語Rotelle),又稱車輪粉,為一種義式麵食。車輪面屬擠壓式面條,外形通常為圓形,中間有六個孔,因狀似車輪而命名,Rotelle在義大利語中指「小輪子」之意。外型與另一種意式麵食Fiori英语Fiori (pasta)類似。

其特色在於麵中的圓孔容易沾裹醬汁,以增加口感,常用於義式雜菜湯[1]

參考文獻

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車輪麵
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