Lassi ( diucapaké [ləsiː]) yaiku ombèn-ombèn moncèr tradhisional adhédhasar yogurt sing asalé saka anak bawana India .[1][2] Lassi digawé saka campuran yogurt, banyu, bumbon, lan sok-sokan dikèki woh-wohan.
Lassi namkeen (utawa asin) tradhisional luwih umum ing anak benua India . Iki disiapaké kanthi campuran dahi (yogurt) karo banyu ditambah uyah. Iki méh padha karo doogh .
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