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薄荷糖

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薄荷糖

薄荷糖,一般指含有薄荷調味劑或薄荷油成份或其他油(如冬青)的糖果,市面上主要分別為硬糖、口香糖和蘇格蘭薄荷糖(如曼陀珠)。由於薄荷成份能令口氣清新,因此薄荷糖甚受眾人的喜愛,不少人在飯後會進食薄荷糖。

薄荷糖根据其是否含有白砂糖、果葡糖浆等对牙齿有害的成分分为有糖和无糖

著名薄荷糖

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薄荷糖
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