希臘飲食
希臘飲食（希臘語：Ελληνική Κουζίνα）为典型的地中海风格，影响了意大利、巴尔干诸国、土耳其等国。广泛使用橄榄油、蔬菜、香草、谷物，以及面包、酒、鱼，各种肉类，包括家禽，兔和猪等。
主要特色菜肴
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酒类
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- Ouzo，一种白酒
參見
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