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国家粮

国家粮(居民粮食国家供给制、居民粮食国家定量供应)是指中国大陆计划经济时代(1950年代~1993年),针对城市居民的基本口粮由中央政府制定的定量供应制度。

对应于地方的粮食统筹(地方粮),被称为“国家粮”。“国家粮”不属于官方术语,而是计划经济时代民间使用频率极高的特定概念。其核心内容是国家计划,由地级或地级以上行政部门负责具体实施。适应的对象多为直辖市、大中城市(省会城市地级市)和国家重点企业的非农业人口。

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国家粮
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