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World Beer Cup

World Beer Cup – największy piwny konkurs na świecie odbywający się co dwa lata w Stanach Zjednoczonych. Organizowany jest od 1996 r. przez Brewers Association. Na konkursie przyznawane są medale złote, srebrne i brązowe. W 2010 r. do konkursu zgłoszono 3330 piw z 642 browarów z 44 państw. Piwa podzielone na 90 kategorii oceniało 179 jurorów z 26 państw.

Nagrody dla polskich piw

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  • 1996: Brązowy medal dla piwa BCC z browaru Lech Browary Wielkopolski Poznań w kategorii Dortmunder/European-Style Export[1]
  • 2000: Złoty medal dla piwa Piast Premium Beczkowe z Browaru Piast Wrocław w kategorii European-Style Pilsener[2]
  • 2002: Brązowy medal dla piwa Wojak 14,1 Plato z Browaru Belgia Kielce w kategorii European-Style Pilsener[3]
  • 2002: Brązowy medal dla piwa Wojak 8,9 Plato z Browaru Belgia Kielce w kategorii European-Style Low-Alcohol[3]
  • 2014: Brązowy medal dla piwa Komes Porter Bałtycki z browaru Fortuna w kategorii Baltic-Style Porter[4]

Kategorie piw

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Hybrid/Mixed Beer Styles

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  • 1. American-Style Cream Ale or Lager
  • 2. American-Style Wheat Beer
    • A. Subcategory: Light American Wheat Ale or Lager without Yeast
    • B. Subcategory: Dark American Wheat Ale or Lager without Yeast
  • 3. American-Style Wheat Beer with Yeast
    • A. Subcategory: Light American Wheat Ale or Lager with Yeast
    • B. Subcategory: Dark American Wheat Ale or Lager with Yeast
  • 4. Rye Beer
    • A. Subcategory: American Rye Ale or Lager with or without Yeast
    • B. Subcategory: German-Style Rye Ale (Roggenbier) with or without Yeast
  • 5. Fruit Beer or Field Beer
    • A. Subcategory: Fruit Beer
    • B. Subcategory: Fruit Wheat Beer
    • C. Subcategory: Field Beer
    • D. Subcategory: Pumpkin Beer
  • 6. Herb and Spice Beer or Chocolate Beer
    • A. Subcategory: Herb and Spice Beer
    • B. Subcategory: Chocolate/Cocoa-Flavored Beer
  • 7. Coffee Flavored Beer
  • 8. Specialty Beer
  • 9. Specialty Honey Beer
  • 10. Session Beer
  • 11. Other Strong Beer
    • A. Subcategory: Other Strong Ale or Lager
    • B. Subcategory: American-Style Wheat Wine Ale
  • 12. Experimental Beer
    • A. Subcategory: Experimental Beer (Ale or Lager)
    • B. Subcategory: Fresh Hop Ale
  • 13. Out of Category - Traditionally Brewed Beer
  • 14. Gluten Free Beer
  • 15. American-Belgo-Style Ale
    • A. Subcategory: American-Belgo-Style Pale Ale
    • B. Subcategory: American-Belgo-Style Dark Ale
  • 16. Wood- and Barrel-Aged Beer
    • A. Subcategory: Wood- and Barrel-Aged Pale to Amber Beer
    • B. Subcategory: Wood- and Barrel-Aged Dark Beer
  • 17. Wood- and Barrel-Aged Strong Beer
  • 18. Wood- and Barrel-Aged Sour Beer
    • A. Subcategory: Wood- and Barrel-Aged Sour Beer
    • B. Subcategory: Fruited Wood- and Barrel-Aged Sour Beer
  • 19. Aged Beer
  • 20. Kellerbier/Zwickelbier
    • A. Subcategory: Unfiltered German-Style Lager
    • B. Subcategory: Unfiltered German-Style Ale
  • 21. Smoked Beer
    • A. Subcategory: Bamberg Style Rauchbier
    • B. Subcategory: Smoked Porter
    • C. Subcategory: Other Smoked Beer

Lager Beer Styles

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Styles of European and German Origin

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  • 22. European-Style Low-Alcohol Lager/German-Style Leicht(bier)
  • 23. German-Style Pilsener
  • 24. Bohemian-Style Pilsener
  • 25. Münchner-Style Helles
  • 26. Dortmunder/European-Style Export or German-Style Oktoberfest/Wiesen (Meadow)
    • A. Subcategory: Dortmunder/European-Style Export
    • B. Subcategory: German-Style Oktoberfest/Wiesen (Meadow)
  • 27. Vienna-Style Lager
  • 28. German-Style Märzen
  • 29. European-Style Dark/Münchner Dunkel
  • 30. German-Style Schwarzbier
  • 31. Traditional German-Style Bock
  • 32. German-Style Heller Bock/Maibock
  • 33. German-Style Doppelbock or Eisbock
    • A. Subcategory: German-Style Doppelbock
    • B. Subcategory: German-Style Eisbock

Styles of North American Origin

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  • 34. American-Style Lager
    • A. Subcategory: American-Style Light (Low Calorie) Lager
    • B. Subcategory: American-Style Low-Carbohydrate Light Lager
    • C. Subcategory: American-Style Lager
    • D. Subcategory: American Style Premium Lager
  • 35. American-Style Specialty Lager
    • A. Subcategory: American-Style Ice Lager
    • B. Subcategory: American-Style Malt Liquor
    • C. Subcategory: American-Style Pilsener
  • 36. American-Style Amber Lager
    • A. Subcategory: American-Style Amber Lager
    • B. Subcategory: California Common Beer
    • C. Subcategory: American-Style Märzen/Oktoberfest
  • 37. American-Style Dark Lager

Styles of Other Origin

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  • 38. Australasian, Latin American or Tropical-Style Light Lager
  • 39. International Style Lager
    • A. Subcategory: International-Style Pilsener
    • B. Subcategory: Dry Lager
    • C. Subcategory: Other International Lager
  • 40. Baltic-Style Porter

Ale Beer Styles

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Styles of Belgian and French Origin

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  • 41. Belgian-Style Witbier
  • 42. Belgian- & French-Style Ale
    • A. Subcategory: French- & Belgian-Style Saison
    • B. Subcategory: French-Style Biere de Garde
    • C. Subcategory: Other Belgian- and French-Style Ale
  • 43. Belgian-Style Blonde Ale or Pale Ale
    • A. Subcategory: Belgian-Style Blonde Ale
    • B. Subcategory: Belgian Style Pale Ale
  • 44. Belgian-Style Sour Ale
    • A. Subcategory: Belgian Style Lambic
    • B. Subcategory: Belgian-Style Gueuze Lambic
    • C. Subcategory: Belgian-Style Fruit Lambic
    • D. Subcategory: Other Belgian-Style Sour Ale
  • 45. Belgian-Style Flanders/Oud Bruin or Oud Red Ale
  • 46. Belgian-Style Dubbel
  • 47. Belgian-Style Tripel
  • 48. Belgian-Style Pale Strong Ale
  • 49. Belgian-Style Dark Strong Ale
  • 50. Other Belgian-Style Ale
    • A. Subcategory: Belgian-Style Table Beer
    • B. Subcategory: Other Belgian-Style Abbey Ale
    • C. Subcategory: Other Belgian-Style Strong Specialty Ale
    • D. Subcategory: Other Belgian-Style Ale

Styles of British Origin

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  • 51. English-Style Summer Ale
  • 52. Classic English-Style Pale Ale
  • 53. English-Style India Pale Ale
  • 54. Ordinary Bitter
  • 55. Special Bitter or Best Bitter
  • 56. Extra Special Bitter or Strong Bitter
  • 57. Scottish-Style Ale
    • A. Subcategory: Scottish-Style Light Ale
    • B. Subcategory: Scottish-Style Heavy Ale
    • C. Subcategory: Scottish-Style Export Ale
  • 58. English-Style Mild Ale
    • A. Subcategory: English-Style Pale Mild Ale
    • B. Subcategory: English-Style Dark Mild Ale
  • 59. English-Style Brown Ale
  • 60. Brown Porter
  • 61. Robust Porter
  • 62. Sweet Stout
  • 63. Oatmeal Stout
  • 64. Strong Scotch Ale
    • A. Subcategory: Traditional Scotch Ale
    • B. Subcategory: Peated Scotch Ale
  • 65. British-Style Imperial Stout
  • 66. Old Ale
  • 67. Strong Ale
  • 68. Barley Wine-Style Ale
    • A. Subcategory: English-Style Barley Wine Ale
    • B. Subcategory: American-Style Barley Wine Ale

Styles of German Origin

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  • 69. German-Style Kölsch/Köln-Style Kölsch
  • 70. German-Style Brown Ale/Düsseldorf Style Altbier
  • 71. German-Style Sour Ale
    • A. Subcategory: Berliner-Style Weisse
    • B. Subcategory: Leipzig-Style Gose
  • 72. South German-Style Hefeweizen/Hefeweissbier
  • 73. German-Style Pale Wheat Ale
    • A. Subcategory: South German-Style Kristal Weizen/Kristal Weissbier
    • B. Subcategory: German-Style Leichtes Weizen/Weissbier
  • 74. German-Style Dark Wheat Ale
    • A. Subcategory: South German-Style Bernsteinfarbenes Weizen/Weissbier
    • B. Subcategory: South German-Style Dunkel Weizen/Dunkel Weissbier
  • 75. South German-Style Weizenbock/Weissbock

Styles of Irish Origin

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  • 76. Irish-Style Red Ale
  • 77. Classic Irish-Style Dry Stout
  • 78. Foreign-Style Stout

Styles of North American Origin

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  • 79. Golden or Blonde Ale
  • 80. American-Style Pale Ale
  • 81. American-Style Strong Pale Ale
  • 82. American-Style India Pale Ale
  • 83. Imperial India Pale Ale
  • 84. American-Style Amber/Red Ale
  • 85. Imperial Red Ale
  • 86. American-Style Brown Ale
  • 87. American-Style Sour Ale
    • A. Subcategory: American-Style Sour Ale
    • B. Subcategory: Fruited American-Style Sour Ale
  • 88. American-Style Stout
  • 89. American-Style Imperial Stout

Styles of Other Origin

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  • 90. International Pale Ale
    • A. Subcategory: Australasian Pale Ale
    • B. Subcategory: International Pale Ale
    • C. Subcategory: International Strong Pale Ale
    • D. Subcategory: International India Pale Ale

Przypisy

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  1. World Beer Cup 1996 Winners List. WBC. [dostęp 2010-04-25]. [zarchiwizowane z tego adresu (2010-01-07)].
  2. World Beer Cup 2000 Winners List. WBC. [dostęp 2010-04-25]. [zarchiwizowane z tego adresu (2010-01-07)].
  3. a b World Beer Cup 2002 Winners List. WBC. [dostęp 2010-04-25]. [zarchiwizowane z tego adresu (2010-01-07)].
  4. World Beer Cup 2014 Winners List.

Zobacz też

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Linki zewnętrzne

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World Beer Cup
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