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It would be good to cover the production process, regional variance, and the "fake plum wine" that are also sold in other countries. --Improv05:48, 15 October 2006 (UTC)[reply]
It's not wine (look at the recipe) and it's not plums. Just because a mistake is common doesn't make it right. --91.15.75.59 (talk) 22:02, 8 April 2008 (UTC)[reply]
The recipe section says it can be consumed after 3 months but better to wait 6 months,and immediately after says it should ripen for at least 9 months.
These aren't Necessarily in conflict, but could probably use clarification. Is ripening for 9 months in addition to the 3-6 month recommendation? Is 9 months a recommendation for "best results"?
These aren't Necessarily in conflict, but could probably use clarification. Is ripening for 9 months in addition to the 3-6 month recommendation? Is 9 months a recommendation for "best results"? 2601:182:C480:4E0:B49C:D26D:7BDC:7A42 (talk) 21:24, 29 May 2023 (UTC)[reply]
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