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Mostachón

Mostachón
Nome Mostachón
Procedencia España
Procedencia España
Detalles
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Gastronomía gastronomía de Andalucía (es) Traducir
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Mostachón d'Utrera. Dulce tradicional y representativu de la gastronomía d'esta llocalidá sevillana.

El Mostachón de Utrera, ye un tipu de bizcuechu esplanáu típicu de la ciudá sevillana d'Utrera.[1]

Carauterístiques

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Consiste nuna masa pastoso que se cocina, sobre un papel d'estraza, en fornu de lleña. El so ingredientes son farina, miel, güevos, azucre y canela.

Ver tamién

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Referencies

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  1. Escelentísimu Ayto. de Utrera. «Web Oficial del Conceyu de Utrera - Cultura y Turismu». Consultáu'l 10 de mayu de 2009.


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Mostachón
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